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The SanFranRoaster Blog......

Coffee Project NY Launches SCA Training Campus In New York City

Posted by The San Franciscan Roaster Co.

Mon, Dec, 16, 2019 @ 16:12 PM

Coffee Project NY co-owners and San Franciscan Roaster clients Chi Sum Ngai and Kaleena Teoh recently announced the opening of their third location, a 3,750-square-foot Long Island City venue with a brand new SF-25 commercial coffee roaster, a coffee library, the only Specialty Coffee Association (SCA) Premier Training Campus in New York City, and a public café where their deconstructed lattes and other beverages will be served. Today, we're sitting down with Chi Sum Ngai to hear more about the journey behind this Training Campus and what's next for Coffee Project NY!

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Topics: SF25, California, coffee roaster, commercial coffee roaster, News, high quality, coffee roasting, sf-25, sca, coffee project ny, specialty coffee association

Sitting Down With Mostra Coffee, 2020 Roaster Of The Year

Posted by The San Franciscan Roaster Co.

Thu, Oct, 17, 2019 @ 12:10 PM

Today, Roast Magazine announced the winners of two of the most prestigious awards that exist in the roasting community: Coffee By Design has been named 2020 Macro Roaster of the Year, and Mostra Coffee has been named 2020 Micro Roaster of the Year. Congratulations to these two fine roasters, and all the finalists!

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Topics: SF25, California, coffee roaster, commercial coffee roaster, Successful business, News, high quality, coffee roasting, sf-25, mostra coffee

Due to Overwhelming Success, We’re Extending our Offer on the SF-6 “Embrace the Craft” Bundle!

Posted by The San Franciscan Roaster Co.

Thu, Jan, 10, 2019 @ 10:01 AM

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Topics: coffee roaster, commercial coffee roaster, SF6, small batch coffee roaster, coffee roasting, art of roasting

Developing Your Art: The Importance of Education in Coffee Roasting

Posted by Julia Hettiger

Fri, Nov, 02, 2018 @ 09:11 AM

Art is not a stagnant entity. It’s always growing and improving, and is unique from individual to individual. Coffee roasting, similarly to sculpting or writing, is an art, every roastmaster possessing his or her own way of determining what makes a perfect roast. Much like a painter determines their own best stroke. Still, no matter your beliefs, methodology, or skill level, a roastmaster can always benefit from a high-quality coffee roasting education. The San Franciscan Roaster Company has partnered with Bald Guy Brewing to create an educational institute for roastmasters both new and experienced. The Coffee Roasting Institute was founded with the goal of providing a thorough coffee roasting education so that new roastmasters can learn the techniques needed to master their art and so experienced roastmasters can sharpen their skills and expand their horizons in coffee roasting.

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Topics: roaster profile, commercial coffee roaster, Successful business, education, coffee roasting, five senses, flavor and mouthful, art of roasting

Art & Ingenuity: The Craft of Specialty Coffee Roasting

Posted by Julia Hettiger

Tue, Sep, 11, 2018 @ 10:09 AM

With the right coffee roaster, you can optimize the roast of a green coffee to its greatest potential. By combining passion and ingenuity, roastmasters from all around the world can create delectably original roasts that stand out from the rest. The act of coffee roasting is nothing short of an artform. Roastmasters—much like potters, sculptors, and oil painters—devote countless hours to the honing of their craft until they master it.

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Topics: roaster profile, SF25, coffee roaster, commercial coffee roaster, Successful business, SF75, education, experience